For my mother and grandmother and generations of Romanian women before them, the first day of spring has always signaled an important transition in their natural skin-care regimes. According to our Old World beauty traditions, the season of planting and cultivation is also the perfect time to concentrate on nurturing and renewing our skin.
Spring Training for Your Skin
As members of a culture strongly in tune with the rhythms of natural world, Romanian women believe in shifting the focus of their skin routine in synchrony with the changing seasons. After our wintertime exfoliation program, has sloughed off the accumulation of dead cells on the skin’s surface, we turn or attention to the delicate new skin cells that have emerged. Like the tender young seedlings in our spring garden these new skin cells require a strength-building diet to achieve and maintain robust health.
The Care and Feeding of Skin Cells
According to recent scientific research, a diet rich in superfoods, such as blueberries, nuts and seeds, green and white teas, avocados, and peppers, can help prevent premature aging and restore healthy cellular functioning in all the tissues and organs of the body, including our skin.
The same amino acids, vitamins, minerals, antioxidants, and phytonutrients that we consume to boost skin cell health from within can also beautify and strengthen our skin from the outside. Skin care products made from certified organic extracts and natural plant-derived ingredients are a safe, effective solution to the damage that environmental stresses and the passage of time inflict on our complexions. In my upcoming posts, I’ll discuss some the specific nutrients that will help you not only shape up your skin for spring but also keep it in the pink all year-round and at every age.
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Image: m_bartosch / FreeDigitalPhotos.net